Revenue Performance - Revenue for the first half of 2023 reached HK1,181,494,000 in the first half of 2022[10] - Revenue for the six months ended 30 September 2022 was HK1,181,494 in 2021[18] - Revenue increased by 6.8% from HK1,261.7 million in 1H2023, primarily due to an increase in the number of restaurants in operation[123] Profitability - Profit for the period in 1H2023 was HK138,871,000 in 1H2022[12] - Profit before taxation decreased by 40.1% to HK169,216 in the previous year[18] - Profit for the period was HK137,871 and 11.7% respectively[18] - Basic earnings per share for 1H2023 were HK13.8 cents in 1H2022[14] - Operating profit decreased by 29.0% from HK215.5 million in 1H2023[114] - Operating profit margin fell from 25.7% in 1H2022 to 17.1% in 1H2023, attributed to rising food costs, handling charges, and increased marketing expenses[118] Restaurant Network Expansion - The number of restaurants increased to 208 in 1H2023, up from 157 in 1H2022, indicating a growth of 32.5%[11] - The company plans to expand its restaurant network further into Mainland China and overseas markets[11] - The company expanded its restaurant network to Japan, marking a significant milestone in its growth strategy[27] - In 1H2023, the company opened 19 new restaurants in Hong Kong, 9 in Mainland China, 5 in Singapore, and 2 in Japan, reaching a total of 208 restaurants globally as of September 30, 2022[75] Operational Efficiency and Cost Control - Future guidance indicates a focus on increasing operational efficiency and profitability despite current challenges[11] - The company implemented various cost control measures to streamline food and labor costs and negotiated rent concessions with landlords[70] - Cost-control measures and improved operational efficiency are expected to stabilize profit margins moving forward[103] Customer Experience and Technology - Management highlighted ongoing development of new products and technologies to enhance customer experience[11] - The customer relationship management (CRM) system for both TamJai brands is set to launch in Q3 FY2023, aimed at enhancing customer experience and driving long-term revenue growth[38] - The company launched a new SamGor mobile application and CRM system in 1H2023 to enhance mobile ordering and brand loyalty programs[68] Challenges and Market Conditions - The F&B industry is facing rising ingredient costs due to inflation and supply chain disruptions, impacting overall profitability[58] - In Mainland China, the business was adversely impacted by multiple lockdowns and mandatory PCR test policies, yet new restaurants in Guangzhou and Dongguan showed encouraging performance[68] - The company has slowed down expansion in Mainland China and Japan due to global economic uncertainty but remains optimistic about future growth in these markets[107] Sustainability Initiatives - New initiatives include the Tam Jai Goodness Trust and various ESG-focused programs aimed at community and environmental sustainability[44] - The company expanded its sustainability initiatives, granting around HK28.8 million in PR value within one month[93] - The "TamJai SamGor 2022 Branding Campaign" achieved over 2.9 million video views and 6.4 million impressions, resulting in HK1,178,093 from HK1,453,861 from HK1,324.3 million as of September 30, 2022, down from HK$1,365.2 million as of March 31, 2022[190] - The company had no interest-bearing bank and other borrowings as of September 30, 2022, maintaining a gearing ratio of zero[191]
谭仔国际(02217) - 2023 - 中期财报