The Chefs' Warehouse Reports Fourth Quarter 2024 Financial Results

Core Insights - The Chefs' Warehouse reported a strong financial performance for the fourth quarter of 2024, achieving over $1 billion in revenue for the first time in its history, driven by robust demand in the upscale dining sector [3][4]. Financial Performance - Net sales increased by 8.7$1,033.6 million in Q4 2024, compared to $950.5 million in Q4 2023 [4][9]. - Gross profit rose by 9.8$251.0 million, with gross profit margins increasing by approximately 23 basis points to 24.3% [5][8]. - Operating income for Q4 2024 was $46.5 million, up from$38.2 million in Q4 2023, representing an operating income margin of 4.5% [8][9]. - Net income for Q4 2024 was $23.9 million, or$0.55 per diluted share, compared to $16.0 million, or$0.38 per diluted share, in Q4 2023 [9][10]. Operational Metrics - Organic case count in the specialty category increased by approximately 6.1%, with unique customers and placements rising by 4.5% and 12.3%, respectively [4]. - Organic pounds sold in the center-of-the-plate category increased by approximately 3.6% compared to the prior year [4]. Expense Management - Selling, general and administrative expenses increased by approximately 8.9% to $206.8 million, primarily due to higher depreciation, compensation, and distribution costs [6][8]. - Other operating income for Q4 2024 was$2.3 million, a significant improvement from an expense of $0.5 million in Q4 2023 [7]. Guidance for 2025 - The company provided fiscal 2025 guidance, projecting net sales in the range of$3.94 billion to $4.04 billion, gross profit between$951 million and $976 million, and adjusted EBITDA between$233 million and $246 million [15][30].