For the First Time in Dubai Two Restaurants are Awarded Three MICHELIN Stars

Core Insights - The MICHELIN Guide Dubai 2025 recognizes a total of 119 establishments across over 35 cuisine types, highlighting the city's vibrant culinary scene [1][3][22] - This edition includes two new One MICHELIN Star restaurants and two new Three MICHELIN Star restaurants, along with five new Bib Gourmand establishments [2][11][27] Group 1: MICHELIN Star Awards - Trèsind Studio achieves Three MICHELIN Stars, becoming the first Indian restaurant globally to receive this accolade [3][9][11] - FZN by Björn Frantzén is awarded Three MICHELIN Stars in its debut year, showcasing a blend of Scandinavian and Asian influences [8][11] - The total count of restaurants with Three MICHELIN Stars in Dubai now stands at two, marking a significant milestone for the city's culinary landscape [7][27] Group 2: New Additions and Recognitions - The 2025 selection includes two new One MICHELIN Star restaurants: Jamavar and Manāo, bringing the total to fourteen restaurants with this distinction [13][14][27] - Five new restaurants are added to the Bib Gourmand category, which recognizes establishments offering high-quality food at reasonable prices [15][27] Group 3: Special Awards and Acknowledgments - The Opening of the Year Award goes to Ronin, recognized for its contemporary Japanese dining experience [16] - The Sommelier Award is presented to Shiv Menon of Boca restaurant for his exceptional wine knowledge and sustainable practices [17] - The Young Chef Award is given to Chef Abhiraj Khatwani of Manāo, acknowledging his culinary skills and dedication to authentic Thai cuisine [19] Group 4: Industry Impact - The MICHELIN Guide's presence in Dubai is seen as a catalyst for the city's growth as a global gastronomic destination, enhancing its appeal and economic growth [4][6][22] - The diversity of the culinary offerings reflects the multicultural fabric of Dubai, with contributions from chefs and restaurateurs of various nationalities [6][22]