Beyond Meat revamps plant-based burger to boost weak sales — here's what's in it

Beyond Meat is revamping its signature plant-based burger, hoping that healthier ingredients will help it boost flagging US sales.The El Segundo, California-based company said Wednesday its new Beyond Burger patties and Beyond Beef grounds cut saturated fat by 60% by switching from canola and coconut oils to avocado oil. The new beef products also have less sodium and more protein.The new products go on sale in the US this spring. 3 The latest iteration of the plant-based Beyond Burger. The new beef produ ...