BranchOut Food (BOF)

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BranchOut Food (BOF) - 2024 Q4 - Annual Report
2025-04-15 13:00
Financial Position - As of December 31, 2024, the company had a cash balance of $2,329,452 and an accumulated deficit of $17,562,057[183]. - The company has a working capital deficit of $3,897,382 as of December 31, 2024[183]. - As of December 31, 2024, the company reported negative working capital of $3,897,382, total liabilities of $10,514,292, and an accumulated deficit of $17,562,057, compared to an accumulated deficit of $12,810,541 in 2023[232]. Revenue and Profitability - The company's net revenue for the year ended December 31, 2024, was $6,516,337, an increase of $3,690,482, or 131%, compared to $2,825,855 for the year ended December 31, 2023[223]. - Cost of goods sold for the year ended December 31, 2024, was $5,652,717, an increase of $2,730,632, or 93%, compared to $2,922,085 for the year ended December 31, 2023[224]. - The company achieved a gross profit of $863,620, or 13% of revenues, for the year ended December 31, 2024, compared to a gross operating loss of $96,230, or (3%) of revenues, for the year ended December 31, 2023[224]. Expenses - General and administrative expenses increased by $289,246, or 18%, to $1,870,720 for the year ended December 31, 2024, compared to $1,581,474 for the year ended December 31, 2023[225]. - Salaries and wages increased by $474,342, or 42%, to $1,604,200 for the year ended December 31, 2024, compared to $1,129,858 for the year ended December 31, 2023[227]. - Professional fees rose by $596,545, or 86%, to $1,291,141 for the year ended December 31, 2024, compared to $694,596 for the year ended December 31, 2023[228]. - Other expenses increased by $425,523, or 100%, to $849,075 for the year ended December 31, 2024, primarily due to increased interest expense[229]. - Advertising and marketing expenses increased by $149,538, or 92%, to $311,586 for the year ended December 31, 2024, compared to $162,048 for the year ended December 31, 2023[226]. - The company recognized $704,699 in stock-based compensation for the year ended December 31, 2024, compared to $258,574 for the year ended December 31, 2023[215]. Net Loss - The company's net loss for the year ended December 31, 2024, was $4,751,516, an increase of $825,806, or 21%, compared to a net loss of $3,925,710 for the year ended December 31, 2023[230]. Cash Flow - Net cash used in operating activities increased by $1,330,444, or 38%, to $4,859,816 for the year ended December 31, 2024, primarily due to increased net loss and inventory purchases[234]. - Net cash used in investing activities surged by $2,705,996, or 2,321%, to $2,822,561 for the year ended December 31, 2024, mainly due to increased property and equipment purchases[235]. - Net cash provided by financing activities rose by $5,607,342, or 149%, to $9,362,621 for the year ended December 31, 2024, driven by increased net proceeds from debt and convertible debt financing[236]. Financing Activities - The company raised $2,400,000 from sales of common stock in an "At-the-Market" offering after December 31, 2024, but anticipates needing additional financing to sustain operations[243]. - The company completed the sale of 1,750,000 shares of common stock in a public offering at a price of $0.80 per share, resulting in net proceeds of $1,164,685[242]. - The company entered into an ATM Agreement with Alexander Capital for the sale of shares of common stock with an aggregate offering price of up to $5 million, having sold 1,317,307 shares for gross proceeds of approximately $2.5 million as of December 31, 2024[240]. - The company has secured financing through various promissory notes, including a $3,400,000 convertible note and a $1,200,000 senior secured promissory note, both secured by a lien on substantially all assets[237][238]. Operational Developments - The new production facility in Peru commenced operations in December 2024, utilizing three large-scale REV machines[179]. - The company plans to improve operating margins in 2025 by transitioning production from third-party manufacturers to internal production[179]. Impairment and Allowance - The company recognized $761,085 of impairment expense during 2023 due to issues with NXTDried Superfoods, including $485,265 on a note receivable[185]. - The company had an allowance for doubtful accounts of $25,586 as of December 31, 2024, with no allowance necessary in 2023[200]. Depreciation - The company incurred depreciation expenses of $171,873 and $223,856 for the years ended December 31, 2024, and 2023, respectively[202]. Emerging Growth Company Status - The company remains an emerging growth company and is eligible for certain exemptions from various reporting requirements, which may affect the comparability of its financial statements[246].
BranchOut and MicroDried Partner to Expand Dried Ingredient Market
Prism Media Wire· 2025-03-19 15:30
BranchOut and MicroDried Partner to Expand Dried Ingredient Market The collaboration will involve large-scale production at BranchOut’s new Peru facility and is projected to generate $5-6 million in annual ingredient sales, with significant growth potentialBranchOut Food Inc. (NASDAQ: BOF), a company specializing in next-generation dehydration technology (GentleDry), has entered into a definitive agreement with MicroDried, a leading provider of premium dried fruit and vegetable ingredients. This strategic ...
BranchOut Food Signs Definitive Agreement with MicroDried to Revolutionize the $36 Billion Dried Ingredient Market, Projecting $5-6 Million Annual Revenue Surge
GlobeNewswire· 2025-03-19 10:50
Core Insights - BranchOut Food Inc. has entered a Definitive Agreement with MicroDried to integrate GentleDry technology into MicroDried's premium dried fruit and vegetable ingredient offerings, addressing the growing demand in the food and beverage industry [1][2] - The collaboration aims to enhance large-scale production capabilities at BranchOut's new 50,000 square foot facility in Peru, with projected annual ingredient sales of $5-6 million [2][8] - The global freeze-dried ingredient market is valued at $36 billion and is expected to grow at a CAGR of 7.6%, indicating a rising demand for high-quality, minimally processed ingredients [6] Company Collaboration - The partnership combines MicroDried's established market presence and reputation with BranchOut's innovative GentleDry technology, providing food manufacturers with enhanced ingredient solutions [4][6] - This collaboration is seen as a strategic fit, leveraging both companies' strengths to meet evolving industry demands for high-performance dried ingredients [4][6] Market Expansion - BranchOut's ingredient business is one of three key sales channels, alongside branded retail and private label divisions, which are experiencing strong growth [5] - The company is also preparing to launch a direct-to-consumer e-commerce platform, further expanding its market reach [5] Commitment to Quality - MicroDried is recognized for its dedication to high-quality, ready-to-eat dried ingredients without added sugars or processing aids, and the addition of GentleDry technology enhances this commitment [6][7] - The collaboration aims to provide a wide range of high-performance solutions that meet the needs of food manufacturers while maintaining quality and safety standards [7] Future Outlook - Initial ingredient orders are already in production, positioning both companies to expand their impact in the global ingredient market [8] - The partnership reflects a shared vision of delivering innovative and sustainable dried ingredient solutions to meet the needs of today's food manufacturers [8]
BranchOut Food Secures $600K+ Order from the Midwest Region of the Nation’s Largest Warehouse Club, Driving Bell Pepper Crisps Expansion Across Four Regions
GlobeNewswire· 2025-03-05 11:00
Core Insights - BranchOut Food Inc. is experiencing significant growth through the expansion of its Bell Pepper Crisps product across multiple regions, including a new $600,000+ order from the Midwest, marking its fourth regional expansion [2][4] - The company's GentleDry™ dehydration technology is a key factor in its ability to deliver high-quality, nutrient-rich snacks, positioning BranchOut as a major player in the premium snack market [3][4] - The establishment of a new 50,000-square-foot production facility in Peru enhances the company's production capacity, allowing it to meet increasing demand from major retailers [7][8] Expansion and Product Rollout - The Midwest order for Bell Pepper Crisps is part of a broader strategy that includes recent launches in Southern California, with plans for further rollouts in the Bay Area and Texas [2][6] - BranchOut's Pineapple Chips have returned to Southeast Clubs, achieving nearly $900,000 in reorders, indicating strong consumer demand [6] - The company is set to introduce Organic Chewy Banana Bites in Southern California and Hawaii, with a $400,000+ order scheduled for the end of March [6] Production Capacity and Efficiency - The Peru facility, the largest GentleDry™ production hub globally, operates with three production lines and has an annual capacity exceeding $40 million, positioning the company to fulfill rising order volumes [7] - The efficient operation of the Peru facility allows BranchOut to expand into new regions while maintaining high product quality [8]
BranchOut Food Secures $600K+ Order from the Midwest Region of the Nation's Largest Warehouse Club, Driving Bell Pepper Crisps Expansion Across Four Regions
Newsfilter· 2025-03-05 11:00
Core Insights - BranchOut Food Inc. is experiencing significant growth through the expansion of its Bell Pepper Crisps product across multiple regions, including a new $600,000+ order from the Midwest [2][4] - The company's GentleDry™ dehydration technology is a key factor in its ability to deliver high-quality, nutrient-rich snacks, contributing to its strong market presence [3][8] - The expansion strategy includes a multi-product approach, moving away from a traditional single-product model, which is expected to drive record-breaking revenue [4][6] Expansion and Product Launches - The Bell Pepper Crisps have expanded to four regions, including the Midwest, Bay Area, and Texas, following a successful launch in Southern California [2][6] - BranchOut's Pineapple Chips have returned to Southeast Clubs, achieving nearly $900K in reorders, indicating strong consumer demand [6] - Organic Chewy Banana Bites are set to launch in Southern California and Hawaii with a $400K+ order, further diversifying the product lineup [6] Production Capacity and Efficiency - The new 50,000-square-foot facility in Peru is the largest GentleDry™ production hub globally, with an annual production capacity exceeding $40 million [7] - The facility operates three production lines efficiently, allowing the company to meet increasing demand from major retailers while maintaining product quality [8]
BranchOut Food Welcomes Jesse Thomas as Chief Brand Officer to Drive Direct-to-Consumer and Brand Strategy
Prism Media Wire· 2025-02-19 12:56
Core Insights - BranchOut Food Inc. has appointed Jesse Thomas as Chief Brand Officer to enhance its direct-to-consumer (DTC) strategy and brand marketing efforts [2][6] - Thomas has a successful background in scaling DTC brands, notably as the Founder & CEO of Picky Bars, which achieved a $12 million acquisition [3][6] - The company aims to leverage Thomas's expertise to drive high-margin revenue streams through e-commerce and subscription models while expanding its retail presence [4][9] Company Strategy - The focus will be on building and launching a DTC website, expanding product lines onto platforms like Amazon, and developing an email subscription program [7] - BranchOut plans to launch a wholesale portal for independent retailers and oversee digital advertising and social media strategies [7] - The company is positioned for sustained revenue growth, with expectations to reach $9 million in revenue in the first half of 2025 and to become cash flow positive starting this quarter [9] Technology and Product Offering - BranchOut Food specializes in high-quality dehydrated fruit and vegetable products using its proprietary GentleDry™ technology, which preserves up to 95% of the original nutrition [10] - The company holds over 17 patents for its technology, establishing itself as a trusted brand and supplier in the market [10] - The focus on nutrient-dense, clean-label snacks aligns with the growing consumer demand for health-conscious products [5][8]
Penny Stock BranchOut Food: Why It Won't Stay Cheap for Long
MarketBeat· 2025-01-16 12:22
Core Insights - BranchOut Food (NASDAQ: BOF) is experiencing significant growth, with stock prices up 200% from 2024 lows and potential for an additional 1000% increase [1] - The company is ramping production and improving revenue, projecting first-half revenue of $9 million, which indicates strong growth potential in the dehydrated food industry valued between $50 billion and $350 billion annually [2][3] Company Performance - BranchOut Food is in a hypergrowth phase, with Q1 revenue forecasted to grow over 150% and first-half 2025 revenue expected to increase by more than 200% [5] - A new processing plant in Peru has increased production capacity by $40 million annually, enhancing margins by bringing production in-house [5] - The company has manageable debt, with total liabilities about 3 times equity, and is looking to expand capacity further [6] Market Position - BranchOut Food has established a strong position with major clients, including Costco, which is increasing orders, and Taylor Farms, which has placed an initial order worth $175,000 [2][4] - The company is well-positioned to penetrate other grocery chains like Walmart and Kroger, expanding its market share [3] Acquisition Potential - BranchOut Food is considered a desirable acquisition target for larger snack and packaged food companies like PepsiCo and Kraft Heinz, which could leverage its offerings to sustain revenue growth [7] Stock Performance - The stock has shown resilience, with a strong base at $1.20 and positive momentum driven by favorable news cycles [8]
BranchOut Food Projects $9 Million in H1 2025 Revenue, Highlighted by $4 Million from Nation’s Largest Warehouse Club
GlobeNewswire· 2025-01-15 13:00
Core Insights - BranchOut Food Inc. projects record-breaking growth with anticipated revenue of $9 million in H1 2025, representing a 218% year-over-year increase driven by strong sales from a major warehouse club [1][4] - The partnership with the nation's largest warehouse club involves the rollout of four BranchOut products across four regions, highlighting the company's innovation and consumer demand [2][4] - The newly operational 50,000-square-foot facility in Peru has an annual production capacity exceeding $40 million, establishing it as the world's largest GentleDry™ production hub [3][6] Financial Performance - H1 2025 revenue is projected at $9 million, a significant increase of 218% compared to the previous year, with strong momentum expected to continue throughout 2025 [4][7] - The partnership with the warehouse club is expected to generate $4 million in sales during H1 2025 [4] - The company is on track to achieve positive cash flow starting in Q1 2025, driven by increased demand and operational efficiencies [4][7] Product and Market Expansion - The warehouse club has committed to four BranchOut products, with plans to expand to five items across four regions, showcasing the company's product quality and market potential [2][4] - New partnerships in the Midwest and Northeast regions are anticipated to further enhance growth opportunities later in the year [2] - The product offerings include Organic Chewy Banana Bites, Bell Pepper Crisps, Brussels Sprout Crisps, Pineapple Chips, and Crunchy Strawberry Halves across various regions [5] Operational Efficiency - The Peru facility is fully operational with three production lines, enabling the company to meet significant demand and fulfill orders efficiently [3][6] - The GentleDry™ technology allows for the production of premium snacks at competitive costs while maintaining high quality [6][7] - The operational efficiency and capacity of the Peru facility are expected to support the company's rapid growth trajectory [7] Company Overview - BranchOut Food specializes in high-quality dehydrated fruit and vegetable-based products using its proprietary GentleDry™ technology, which preserves up to 95% of the original nutrition [8] - The company holds over 17 patents for its dehydration technology, positioning it as a trusted brand and supplier in the premium snack market [8]
BranchOut Food Projects $9 Million in H1 2025 Revenue, Highlighted by $4 Million from Nation's Largest Warehouse Club
Newsfilter· 2025-01-15 13:00
Key Highlights: H1 Revenue Surge: Projecting $9M in total revenue, up 218% from the prior year, with strong momentum expected throughout 2025.Nation's Largest Warehouse Club: Expands BranchOut's product count and regional footprint across four major markets, driving $4M in H1 sales.Peru Facility Fully Operational: BranchOut celebrates the shipment of its first three containers, with three GentleDry™ production lines now running and exceeding $40M in annual capacity.Positive Cash Flow: On track to inflect to ...
BranchOut Food Projects $9 Million in H1 2025 Revenue, Highlighted by $4 Million from Nation's Largest Warehouse Club
Prism Media Wire· 2025-01-15 12:59
Core Insights - BranchOut Food Inc. projects a record-breaking revenue of $9 million in H1 2025, representing a 218% year-over-year increase, driven by strong sales from the nation's largest warehouse club [3][5] - The company has expanded its product offerings and regional presence, moving away from traditional single-product strategies, which is expected to enhance growth [3][4] Financial Performance - For the three months ended May 31, 2024, net sales reached $5,031,000, a 40% increase from $3,603,000 in 2023 [1] - Gross profit increased to $2,454,000, up 38% from $1,777,000, with a gross margin of 48.80% [1] - Operating income improved significantly to $238,000 from a loss of $92,000, marking a 359% change [1] - Net income surged to $331,000, a 525% increase from $53,000, with a net margin of 6.60% [1] Product and Market Expansion - The warehouse club has committed to four BranchOut products, with plans to roll out five items across four regions, indicating strong consumer demand [4][5] - New partnerships in the Midwest and Northeast regions are expected to contribute to further growth later in 2025 [4] Operational Developments - BranchOut's Peru facility is now fully operational, with three production lines exceeding $40 million in annual capacity, marking it as the world's largest GentleDry™ production hub [7][8] - The facility has already shipped its first three containers, demonstrating readiness to meet significant demand [8] Future Outlook - The company is on track to achieve positive cash flow beginning in Q1 2025, driven by increased demand and cost efficiencies [5][10] - The rapid adoption of BranchOut's products across major retail and ingredient channels signals long-term growth potential in the premium snack and ingredient market [10]