Core Insights - Edible Garden AG Incorporated is participating in Indoor Ag-Con 2025, focusing on Integrated Pest Management (IPM) for controlled environment agriculture (CEA) [1][2][3] - Amanda Caton, Head Grower at Edible Garden, will present best practices for IPM, aimed at enhancing pest control and crop health [1][3] - The event serves as a significant platform for industry professionals to connect and explore innovations in CEA [2][4] Company Overview - Edible Garden is a leader in CEA, providing locally grown, organic, and sustainable produce, with a commitment to Zero-Waste Inspired® practices [5] - The company operates advanced greenhouses and processing facilities in New Jersey and Michigan, and has a network of contract growers near major U.S. markets [5] - Edible Garden utilizes patented technologies such as GreenThumb software and self-watering displays to optimize production and reduce environmental impact [5]

Company Overview - Edible Garden AG Incorporated is a leader in controlled environment agriculture (CEA), focusing on locally grown, organic, and sustainable produce and products [6] - The company operates state-of-the-art greenhouses and processing facilities in New Jersey and Michigan, with a network of contract growers near major U.S. markets [6][7] - Edible Garden's proprietary GreenThumb software optimizes growing in vertical and traditional greenhouses, aiming to reduce pollution-generating food miles [7] Acquisition of Narayan Group - Edible Garden is pursuing the acquisition of Narayan Group, a European producer of organic coconut and superfood products, which is expected to enhance supply chain efficiencies and expand access to healthier ingredients in North America and Europe [1][3] - The acquisition is seen as a major milestone in Edible Garden's growth strategy, allowing for international expansion and the introduction of high-quality, sustainably sourced superfoods to the North American market [3] - Narayan's vertically integrated supply chain will provide greater control over sourcing, production, and distribution, enhancing operational efficiency and reducing costs [3] Event Announcement - Edible Garden will host "The Future of Food" event during Natural Products Expo West® 2025, featuring culinary advisor and James Beard Award-winning Chef JJ Johnson [1][4] - The event aims to showcase bold, globally inspired flavors using Edible Garden's fresh, sustainably grown ingredients, highlighting the intersection of culinary innovation and sustainability [4][5] - The company will also promote its Pickle Party, Pulp, and Squeezables product lines at the Expo, reinforcing its commitment to clean-label condiments [5]

Core Insights - Edible Garden AG Incorporated is participating in Natural Products Expo West® 2025, showcasing its commitment to sustainability and clean-label ingredients in the fresh condiments category [1][5] - The company is introducing its innovative product lines, including Pickle Party, Pulp, and Squeezables, which emphasize bold flavors and responsible sourcing [3][4][5] Company Overview - Edible Garden is a leader in controlled environment agriculture (CEA), focusing on locally grown, organic, and sustainable produce, with a Zero-Waste Inspired® farming approach [6] - The company operates state-of-the-art greenhouses and processing facilities in New Jersey and Michigan, and has a network of contract growers near major U.S. markets [6] - Edible Garden's proprietary GreenThumb software optimizes growing processes and aims to reduce food miles, while its self-watering displays enhance plant shelf life [6] Product Lines - The Pickle Party line features the world's first functional pickle, made with sustainably sourced, fermented Kosher, Non-GMO ingredients [3] - The Pulp product line includes gourmet sauces and chili-based products available at major retailers, designed to elevate everyday meals with unique flavors [3] - Squeezables are shelf-stable, stir-in paste herbs that maintain fresh flavors and extend shelf life, aligning with the company's sustainability goals [4] Industry Context - Natural Products Expo West® 2025 is expected to attract 60,000 to 65,000 participants, with buyers making up approximately 60% of attendees, highlighting the growing interest in natural and organic products [2]

Core Insights - Edible Garden AG Incorporated's CEO, Jim Kras, has been recognized in the 2025 NJBIZ Power 100 list, highlighting influential business leaders in New Jersey [1][2] - This recognition follows Kras being named a finalist for the Entrepreneur Of The Year® 2024 New Jersey Award by Ernst & Young, celebrating innovative business leaders [3] Company Overview - Edible Garden is a leader in controlled environment agriculture (CEA), focusing on locally grown, organic, and sustainable produce [5] - The company operates state-of-the-art greenhouses and processing facilities in Belvidere, New Jersey, and Grand Rapids, Michigan, with a network of contract growers near major U.S. markets [5] - Edible Garden's proprietary GreenThumb software optimizes growing in vertical and traditional greenhouses, aiming to reduce pollution-generating food miles [5] - The company offers a range of products, including plant and whey protein powders under the Vitamin Way® and Vitamin Whey® brands, as well as sustainable food flavoring products [5] Innovations and Sustainability Efforts - Edible Garden is committed to revolutionizing sustainable agriculture through technology and responsible farming practices, including a Zero-Waste Inspired® mission [4] - The patented GreenThumb software enhances efficiency and optimizes crop yields, while the self-watering display technology extends plant shelf life and reduces spoilage [4]

Core Insights - Edible Garden AG Incorporated has launched a curb-side recyclable pot across its retail distribution network, initially introduced at Walmart, contributing to a reduction of 11,803 metric tons of CO2 emissions [1][2]. Company Overview - Edible Garden is a leader in controlled environment agriculture (CEA), focusing on locally grown, organic, and sustainable produce, supported by its Zero-Waste Inspired® farming practices [3]. - The company operates over 5,000 stores in the U.S. and utilizes patented technologies such as GreenThumb software and self-watering displays to enhance sustainability and product quality [3]. Sustainability Commitment - The introduction of the recyclable pot is a significant milestone in Edible Garden's commitment to environmental responsibility, aiming to reduce waste and ecological footprint [2]. - The initiative aligns with the sustainability goals of retail partners like Walmart and caters to environmentally conscious consumers [2].

Company Overview - Edible Garden AG Incorporated is a leader in controlled environment agriculture (CEA), focusing on locally grown, organic, and sustainable produce and products [3] - The company operates state-of-the-art greenhouses and processing facilities in Belvidere, New Jersey, and Grand Rapids, Michigan, and has a network of contract growers near major U.S. markets [3] - Edible Garden's proprietary GreenThumb software optimizes growing in vertical and traditional greenhouses, aiming to reduce pollution-generating food miles [3] Product Innovation - The company has successfully completed pilot production of Squeezables, a new line of shelf-stable, stir-in paste herbs designed to enhance the fresh condiments category [1][2] - Squeezables offer an extended shelf life even after opening, while maintaining bold, fresh flavor, and are designed to be fully recyclable [2] - The product aims to provide a fresh, convenient alternative to traditional pantry staples, aligning with consumer demand for sustainable and healthier options [2] Sustainability Commitment - Sustainability is central to the Squeezables product line, with fully recyclable packaging that reflects the company's commitment to reducing environmental impact [2] - The longer shelf life of Squeezables helps retailers minimize waste while ensuring high consumer satisfaction [2] - Edible Garden emphasizes its Zero-Waste Inspired® mission, aiming to create products that are better for consumers and the planet [1][2]

Core Insights - Edible Garden AG Incorporated has successfully completed pilot production of Squeezables, a new line of shelf-stable, stir-in paste herbs aimed at transforming the fresh condiments market [1][2] - The Squeezables product offers extended shelf life, bold flavor, and fully recyclable packaging, aligning with the company's sustainability goals [2] - The company operates over 5,000 stores in the U.S. and utilizes advanced farming technologies and sustainable practices to enhance its product offerings [3] Product Innovation - Squeezables are designed to provide a fresh and convenient alternative to traditional condiments, maintaining flavor and quality even after opening [2] - The packaging is fully recyclable, reflecting the company's commitment to reducing environmental impact and supporting sustainability [2] - The longer shelf life of Squeezables helps retailers minimize waste while ensuring consumer satisfaction [2] Company Overview - Edible Garden is a leader in controlled environment agriculture (CEA) and focuses on locally grown, organic, and sustainable produce [3] - The company employs patented technologies such as GreenThumb software and self-watering displays to optimize production and enhance the consumer experience [3] - Edible Garden also offers a range of products including plant and whey protein powders, as well as gourmet sauces and chili-based products [3]

Core Insights - The article highlights the significant potential of nanobubble technology in revolutionizing sustainable agriculture, with preliminary results indicating a 55% increase in crop yield and a 30% reduction in harvest cycle time [1][5]. Company Overview - Edible Garden AG Incorporated is a leader in controlled environment agriculture (CEA), focusing on locally grown, organic, and sustainable produce, and operates under Zero-Waste Inspired® farming principles [4]. - The company has a presence in over 5,000 stores across the U.S. and utilizes patented technologies such as GreenThumb software and self-watering displays to enhance its operations [4]. Technology Impact - Nanobubble technology enhances water oxygenation, improves nutrient uptake, and strengthens pathogen control, leading to improved plant uniformity and accelerated growth [2]. - The technology addresses challenges such as biofilm buildup and root health, which are critical for plant vitality and productivity [3]. Key Findings - The preliminary results from the nanobubble trial indicate a 55% increase in yield compared to traditional irrigation methods and a 30% reduction in harvest cycle time [5]. - The integration of nanobubble technology into irrigation systems is expected to improve efficiency and reduce resource consumption, making it an attractive solution for growers [3]. Future Directions - The company plans to continue collaboration with Brisea, CSIT, and NJIT to further validate and refine nanobubble technology, aiming to enhance food security and reduce environmental impact [3].

BELVIDERE, NJ, Feb. 05, 2025 (GLOBE NEWSWIRE) -- Edible Garden AG Incorporated ("Edible Garden" or the "Company") (NASDAQ:EDBL, EDBLW)), a leader in controlled environment agriculture (CEA), locally grown, organic, and sustainable produce and products, today announced the preliminary results of Brisea Group Inc.'s Nanobubble Demonstration Project at the Company's Belvidere, New Jersey facility. Conducted in partnership with Brisea, the New Jersey Commission on Science, Innovation, and Technology (CSIT), and ...

Provides Consumer Value Size & Aligns with Walmart’s Project Gigaton, Furthering Sustainability Efforts and Reducing Food MilesBELVIDERE, NJ, Feb. 03, 2025 (GLOBE NEWSWIRE) -- Edible Garden AG Incorporated (“Edible Garden” or the “Company”) (Nasdaq: EDBL, EDBLW), a leader in controlled environment agriculture (CEA), locally grown, organic, and sustainable produce and products, today announced the expansion of its existing partnership with Walmart. The Company is adding value size fresh-cut basil to its prod ...